Hospitality is an art and you can not improvise with it. There are situations and occurrences that require competence and organisational skills that only years of experience can provide. A distinguished guest, a company anniversary, a press presentation - these are just some of the moments where individuals and businesses are highly visible and therefore can not afford to make mistakes. We are aware that on occasions such as these not only everything has to be perfect, but the event must also become something memorable.   
To meet this challenge we have created a separate business unit dedicated to the world of catering, capable of providing efficient and surprising responses in terms of location, originality of mise en place, the quality of menu and professionalism of our staff. To leave every guest in a state of pleasant surprise.